| Translated title of the contribution | Wertvolles Werkzeug für Geschmacksforscher: Die Leibniz-LSB@TUM-Geruchsstoffdatenbank |
|---|---|
| Original language | English |
| Journal | Journal of the American Chemical Society |
| State | Published - 14 Aug 2023 |
Valuable tool for flavor scientists: The Leibniz-LSB@TUM odorant database
Veronika Mall (First Author), Johanna Kreißl (Co-Author), Petra Steinhaus (Co-Author), Martin Steinhaus (Last Author)
Research output: Contribution to journal › Article