| Original language | German |
|---|---|
| Media of output | Zeitschrift |
| Publisher | Journal Culinaire Kultur und Wissenschaft des Essens Edition Wurzer & Vilgis |
| Number of pages | 6 |
| Volume | 38 |
| ISBN (Print) | 978-3941121-38-6 |
| State | Published - May 2024 |
Publication series
| Name | Journal Culinaire |
|---|
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