Quantitative studies on roast kinetics for bioactives in coffee

  • Roman Lang (First Author)
  • , Erkan Firat Yagar (Co-Author)
  • , Anika Wahl (Co-Author)
  • , Anja Beusch (Co-Author)
  • , Andreas Dunkel (Co-Author)
  • , Natalie Dieminger (Co-Author)
  • , Rudolf Eggers (Co-Author)
  • , Gerhard Bytof (Co-Author)
  • , Herbert Stiebitz (Co-Author)
  • , Ingo Lantz (Co-Author)
  • , Thomas Hofmann* (Last Author)
    • *Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

39 Scopus citations

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