Plasma concentration and urinary excretion of Nε- (carboxymethyl)lysine in breast milk- and formula-fed infants

Katarína Šebeková*, Giselle Saavedra, Cornelia Zumpe, Veronika Somoza, Kristína Klenovicsová, Ines Birlouez-Aragon

*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

82 Scopus citations

Abstract

Industrial processing of infant formulas (IFs) induces the formation of Maillard products, namely Nε-(carboxymethyl)lysine (CML). CML content is expected to be several times higher in IFs than in fresh human breast milk. To elucidate whether CML is absorbed from IFs into the bloodstream, CML concentration in the plasma and urine were analyzed in 6-month-old infants (34 breast fed and 25 fed exclusively with IFs) and in 56 samples of human breast milk and 16 commercial IFs. We found that IFs contain higher amounts of CML compared to mother's milk (median: 70-fold; range: 28- to 389-fold), and CML content was higher in hydrolyzed IFs than in nonhydrolyzed IFs (P < 0.03). Plasma CML levels were 46% higher (P < 0.01) and urinary excretion of CML was 60-fold higher (P < 0.001) in the formula-fed infants than in the breast-fed group. Infants fed with hydrolyzed IFs displayed significantly higher plasma CML levels than those on nonhydrolyzed formulations. We conclude that CML from IFs is absorbed into the circulatory system and is rapidly excreted in the urine.

Original languageEnglish
Title of host publicationThe Maillard Reaction Recent Advances in Food and Biomedical Sciences
PublisherBlackwell Publishing Inc.
Pages177-180
Number of pages4
ISBN (Print)9781573317, 9789781573316
DOIs
StatePublished - Apr 2008

Publication series

NameAnnals of the New York Academy of Sciences
Volume1126
ISSN (Print)0077-8923
ISSN (Electronic)1749-6632

Keywords

  • Infant formulas
  • Mother's milk
  • N-(carboxymethyl)lysine

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