Development of a barley reference material for gluten analysis
- Majlinda Xhaferaj (First Author)
- , Gabriella Muskovics (Co-Author)
- , Eszter Schall (Co-Author)
- , Zsuzsanna Bugyi (Co-Author)
- , Sándor Tömösközi (Co-Author)
- , Katharina A. Scherf* (Last Author)
*Corresponding author for this work
- Karlsruhe Institute of Technology
- Budapest University of Technology and Economics
Research output: Contribution to journal › Article › peer-review
6
Scopus
citations