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BITTER-MASKING OF KAEMPFEROL OR DERIVATIVES THEREOF

  • Veronika Somoza (Inventor)
  • , Katrin Gradl (Inventor)
  • , Jakob P. Ley (Inventor)
  • , Silke Hillebrand (Inventor)
  • , Maria Blings (Inventor)
  • , Susanne Paetz (Inventor)
  • , Rebecca Wiebusch (Inventor)
  • Symrise

Research output: Patent

Abstract

The present invention relates to the use of a compound or a mixture of compounds for reducing or masking the bitter taste impression of kaempferol or a glycoside thereof or a glycoside ester thereof or mixtures thereof, to a method for reducing or masking the bitter taste impression of kaempferol or a glycoside thereof or a glycoside ester thereof or mixtures thereof, to a composition comprising such a compound or mixture of compounds and kaempferol or a glycoside thereof or a glycoside ester thereof or mixtures thereof, and to a nutritional preparation, semi-finished preparation or pharmacological preparation comprising such a composition.
Original languageAmerican English
Patent numberWO/2024/223018
IPC A23L 27/00 2016.1
Filing date24/04/23
StatePublished - 31 Oct 2024

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