Projects per year
Collaborations and top research areas from the last five years
Profiles
-
CA22161 - FLAVOURsome
Soares, S. (Coordinator), Figueroa, V. (Coordinator), Behrens, M. (Committee member), Di Pizio, A. (CoI), Somoza, V. (Committee member) & Dawid, C. (Committee member)
24/10/23 → 23/10/27
Project: Network
-
ComPharm: Leibniz Programme for Women Professors P116/2020: Computational Pharmacology "ComPharm"
Di Pizio, A. (PI), Nicoli, A. (CoI), Ferri, F. (CoI) & Bößl, F. (CoI)
1/09/23 → 31/08/28
Project: Research
-
LFN Wirkstoffe Seed Money - Glucosinolates
Dunkel, A. (PI), Witzel, K. (PI) & Hanschen, F. S. (CoPI)
1/01/24 → 30/06/24
Project: Research
Research output
-
Convex space learning for tabular synthetic data generation
Mahendra, M. (First Author), Umesh, C., Schultz, K., Wolkenhauer, O. & Bej, S. (Last Author), 1 Jan 2026, In: Neurocomputing. 659, 131722.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
Dependency-aware synthetic tabular data generation
Umesh, C. (First Author), Seegel-Schultz, K., Mahendra, M., Bej, S. & Wolkenhauer, O. (Last Author), Nov 2026, In: Pattern Recognition. 179, 113819.Research output: Contribution to journal › Article › peer-review
Open Access -
Development of a High-Throughput UHPLC-DMS-MS/MS Method for Targeted Quantitation of Pertinent Phospholipid Classes in Colon Cancer
Wimmer, M. (First Author), Coleman, O. I., Sorbie, A., Haller, D., Somoza, V. & Dunkel, A. (Last Author), Feb 2026, In: Molecules. 31, 3, 438.Research output: Contribution to journal › Article › peer-review
Open Access
Activities
-
Whiskey AI
Duria, D. R. (Participant), Benthin, J. (Participant), Wiesenfarth, M. (Participant), Pro, C. (Participant), Tiggeloven, A. (Participant), Karanth, S. (Participant), Reglitz, K. (Participant) & Köhler, N. (Participant)
2 Jul 2026 → 3 Jul 2026Activity: Participating in or organizing an event › Participating in an event
-
External Dissertation Examination of Ewelina Pych
Di Pizio, A. (Examiner)
26 Jan 2026Activity: Examiner
-
Aarhus University
Di Pizio, A. (Visiting researcher)
25 Jan 2026 → 27 Jan 2026Activity: Visiting an external institution › Visiting an external academic institution
Prizes
Press/Media
-
Neue Erkenntnisse zur Geschmackswahrnehmung von Kaffee - Genetische Veranlagung spielt eine Rolle
Bichlmaier, C., Lang, R., Di Pizio, A. & Behrens, M.
29/01/25 → 22/09/25
62 Media contributions
Press/Media
-
Book a Scientist
Scherf, K., Behrens, M., Di Pizio, A., Lang, R., Maier, B., Frank, S. & Wolkenhauer, O.
4/04/22 → 18/05/25
5 Media contributions
Press/Media
-
Nicht alles, was bitter schmeckt, ist potenziell schädlich. Doch warum?
Behrens, M., Schäfer, S. & Di Pizio, A.
22/07/24 → 12/05/25
43 Media contributions
Press/Media
Courses
-
Algorithmische Bioinformatik: Netzwerke, Graphen und Systeme WiSe 25/26
Zimmer, R. 13/10/25 → 2/02/26
Course
-
-
Student theses
-
Molecular Modelling and Simulations of Olfactory Receptors
Nicoli, A. (Author), Di Pizio, A. (Supervisor), 27 Jun 2025Student thesis: Doctoral thesis