Collaborations and top research areas from the last five years
Profiles
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Leibniz Collaborative Excellence: EpiDish
Somoza, V. (PI), Köhler, M. (PI), Carlsson, J. (CoI) & Pro, C. (CoI)
1/01/25 → 31/12/27
Project: Research
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Leibniz Lab "Pandemic Preparedness"
Gabriel, G. (PI), Somoza, V. (CoI) & Danzer, B. (CoI)
1/04/24 → 31/03/27
Project: Network
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CA22161 - FLAVOURsome
Soares, S. (Coordinator), Figueroa, V. (Coordinator), Behrens, M. (Committee member), Di Pizio, A. (CoI), Somoza, V. (Committee member) & Dawid, C. (Committee member)
24/10/23 → 23/10/27
Project: Network
Research output
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A Digestive Herbal Mixture Preparation Stimulates Proton Secretion in Human Parietal Cells through Phenolic Compounds Targeting Bitter Taste Receptors
Richter, P. (First Author), Piqué-Borràs, M. R. (Co-Author), Künstle, G. (Co-Author) & Somoza, V. (Co-Author), 29 Mar 2026, In: Molecular Nutrition and Food Research. 70, 6, e70443.Research output: Contribution to journal › Article › peer-review
Open Access -
Chemosensory response to Pt-based chemotherapeutics via bitter taste receptors in vitro reveals a new mechanism for bitter taste disorders
Zehentner, S. (First Author), Mistlberger-Reiner, A. (Co-Author), Pirkwieser, P. (Co-Author), Orth, N. (Co-Author), Boger, V. (Co-Author), Kahlenberg, K. (Co-Author), Kreißl, J. (Co-Author), Grimm, C. (Co-Author), Ley, J. P. (Co-Author) & Somoza, V. (Last Author), Dec 2026, In: Scientific Reports. 16, 1, 2634.Research output: Contribution to journal › Article › peer-review
Open Access -
Development of a High-Throughput UHPLC-DMS-MS/MS Method for Targeted Quantitation of Pertinent Phospholipid Classes in Colon Cancer
Wimmer, M. (First Author), Coleman, O. I., Sorbie, A., Haller, D., Somoza, V. & Dunkel, A. (Last Author), Feb 2026, In: Molecules. 31, 3, 438.Research output: Contribution to journal › Article › peer-review
Open Access
Activities
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10th General Assembly of the Leibniz PhD Network 2025
Müller, A. U. (Participant)
30 Oct 2025 → 31 Oct 2025Activity: Participating in or organizing an event › Participating in an event
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Impact of food ingredients on mast cell function
Andersen, G. (Speaker)
9 Oct 2025 → 10 Oct 2025Activity: Talk or event contribution › Oral presentation
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The taste metabolic circuit: Can we taste inflammation and optimize healthy food intake?
Somoza, V. (Speaker)
9 Oct 2025 → 10 Oct 2025Activity: Talk or event contribution › Oral presentation
Prizes
Press/Media
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Vollmundiger Käsegeschmack – Vorhersage der Geschmacksentwicklung dank neuer Methode bald möglich
Fröhlich, S., Dunkel, A. & Somoza, V.
22/10/24 → 7/05/25
23 Media contributions
Press/Media
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Scharfstoff aus Ingwer versetzt Immunzellen in erhöhte Alarmbereitschaft
14/02/23 → 3/03/25
71 Media contributions
Press/Media
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Bitter macht den Magen sauer, aber wie? / Wie bittere Nahrungsbestandteile die Magensäureproduktion beeinflussen
Richter, P., Andersen, G. & Somoza, V.
14/05/24 → 26/02/25
21 Media contributions
Press/Media
Courses
Student theses
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Human Gingival Fibroblasts - A Novel Cell Model Describing the Association between Bitter Taste Quality and Cellular Interleukin-6 Response
Tiroch, J. (Author), Somoza, V. (Supervisor), 18 Dec 2023Student thesis: Doctoral thesis
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Identification of bitter-tasting and bitter-taste modulating compounds by an integrated chemosensomics approach
Sterneder, S. (Author), Somoza, V. (Supervisor), 16 Dec 2024Student thesis: Doctoral thesis
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Impact of gastrically-released dietary bitter peptides on proton secretion and anti-inflammatory processes in immortalized human parietal cells
Richter, P. (Author), Somoza, V. (Supervisor), Schwab, W. (Supervisor), Dawid, C. (Supervisor) & Lieder, B. (Supervisor), 5 Feb 2025Student thesis: Doctoral thesis