| Period | 3 Oct 2023 |
|---|---|
| Event title | 13th Wartburg Symposium on Flavor Chemistry & Biology |
| Event type | Conference |
| Organizers | Leibniz Institute for Food Systems Biology at the Technical University of Munich, Justus Liebig University Giessen, Technical University of Munich |
| Location | Wartburg, GermanyShow on map |
| Degree of Recognition | International |
Related content
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Projects
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Leibniz Junior Research Group J112/2021 - Mouthfeel "MOTEX"
Project: Research
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Prizes
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Research output
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Biophysical investigations using atomic force microscopy can elucidate the link between mouthfeel and flavour perception
Research output: Contribution to journal › Review article / Perspectives › peer-review