International Symposium on Grain Science and Technology, hybrid

Scherf, K. (Participant)

Activity: Participating in or organizing an event › Participating in an event

Period	13 Jul 2023 → 14 Jul 2023
Event type	Conference
Location	Beijing, ChinaShow on map
Degree of Recognition	International

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Unraveling the secrets determining the bread making quality of wheat
Activity: Talk or event contribution › Invited talk