| Period | 5 Apr 2024 |
|---|---|
| Examinee | Tanja Schirmer |
| Examination held at |
|
| Degree of Recognition | International |
Related content
-
Research output
-
Influence of baking conditions on the extractability and immunochemical detection of wheat gluten proteins
Research output: Contribution to journal › Article › peer-review
-
Proteomic Characterization of Wheat Protein Fractions Taken at Different Baking Conditions
Research output: Contribution to journal › Article › peer-review
-
Influence of baking conditions on the detection and composition of gluten
Research output: Contribution to journal › Article
-
Student theses
-
Influence of baking conditions on the detection and composition of gluten
Student thesis: Doctoral thesis