Exploring flavor perception in the era of AI

Activity: Talk or event contribution › Oral presentation

Description

Talk at the Department "Food & Sensory Science"
Period28 Apr 2025
Held atA*STAR Singapore Institute of Food and Biotechnology Innovation (A*STAR SIFBI), Singapore

Documents & Links

Related content

  • Activities

  • TUM CREATE

    Activity: Visiting an external institution › Guest lecture at an external academic institution