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Differentiation of variously preserved orange and apple juices on the basis of the volatile meta- and sensobolome

Activity: Talk or event contribution › Oral presentation

Period13 Jun 2022
Event titleForschungsseminar der Lebensmittelchemie
Event typeSeminar, Training
OrganizersLeibniz Institute for Food Systems Biology at the Technical University of Munich, Technical University of Munich, University of Bayreuth
LocationFreising, Germany, BavariaShow on map
Degree of RecognitionNational

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