7th Cereals & Europe Spring Meeting: Cereals: Archaic food of the future

Geißlitz, S. (Participant)
Scherf, K. (Participant)

Activity: Participating in or organizing an event › Participating in an event

Period	6 Apr 2022 → 8 Apr 2022
Event type	Conference
Location	Thessaloniki, GreeceShow on map
Degree of Recognition	International

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