3rd FLAVOURsome Workshop: Flavour Interactions in Food, the Mouth, and the Brain: Impacts on Sensory Perception and Consumer Response

Di Pizio, A. (Participant)

Molecular Modeling

Activity: Participating in or organizing an event › Participating in an event

Period	8 Sep 2025 → 9 Sep 2025
Event type	Workshop
Location	Madrid, SpainShow on map
Degree of Recognition	International

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