Abstract
Two groups of 10 quails each were fed for 30 days on a diet containing either 663 μg feed-borne acrylamide (AA)/kg feed (group B) or 2472 μg AA/kg feed (group C) respectively. The concentrations of AA present in excreta and eggs were compared with those measured in eggs and excreta obtained from a control group (group A) fed on a diet low in AA (<10 μg/kg). The results clearly showed that the eggs of quails in group C contained approximately 53-112 μg AA/kg based on dry weight, while eggs collected from group A did not contain AA (limit of detection in eggs 3.5 μg/kg). Nearly 5% of the AA fed was recovered in the excreta. The AA concentrations in liver, muscle and serum were detectable, but below the limit of quantitation.
| Originalsprache | Englisch |
|---|---|
| Seiten (von - bis) | 79-83 |
| Seitenumfang | 5 |
| Fachzeitschrift | Journal of Animal Physiology and Animal Nutrition |
| Jahrgang | 89 |
| Ausgabenummer | 3-6 |
| DOIs | |
| Publikationsstatus | Veröffentlicht - Apr. 2005 |
| Extern publiziert | Ja |
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