Biomolecular and biophysical AFM probing reveals distinct binding of bitter peptide VAPFPEVF to TAS2R16 without inducing an intracellular calcium response

Richter, P. (Shared Erstautor/-in), Karanth, S. (Shared Erstautor/-in), dos Santos Natividade, R. (Co-Autor/-in), Nicoli, A. (Co-Autor/-in), Kogut-Guenthel, M. M. (Co-Autor/-in), Benthin, J. (Co-Autor/-in), Di Pizio, A. (Co-Autor/-in), Koehler, M. (Co-Autor/-in) & Somoza, V. (Letztautor/-in), 30 Aug. 2025, in: Food Chemistry. 484, 144448.

Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

Large scale investigation of GPCR molecular dynamics data uncovers allosteric sites and lateral gateways

Aranda-García, D. (Erstautor/-in), Stepniewski, T. M. (Co-Autor/-in), Torrens-Fontanals, M. (Co-Autor/-in), García-Recio, A. (Co-Autor/-in), Lopez-Balastegui, M. (Co-Autor/-in), Medel-Lacruz, B. (Co-Autor/-in), Morales-Pastor, A. (Co-Autor/-in), Peralta-García, A. (Co-Autor/-in), Dieguez-Eceolaza, M. (Co-Autor/-in), Sotillo-Nuñez, D. (Co-Autor/-in), Ding, T. (Co-Autor/-in), Drabek, M. (Co-Autor/-in), Jacquemard, C. (Co-Autor/-in), Jakowiecki, J. (Co-Autor/-in), Jespers, W. (Co-Autor/-in), Jiménez-Rosés, M. (Co-Autor/-in), Jun-Yu-Lim, V. (Co-Autor/-in), Nicoli, A. (Co-Autor/-in), Orzel, U. (Co-Autor/-in) & Shahraki, A. (Co-Autor/-in) &23 mehr, Tiemann, J. K. S. (Co-Autor/-in), Ledesma-Martin, V. (Co-Autor/-in), Nerín-Fonz, F. (Co-Autor/-in), Suárez-Dou, S. (Co-Autor/-in), Canal, O. (Co-Autor/-in), Pándy-Szekeres, G. (Co-Autor/-in), Mao, J. (Co-Autor/-in), Gloriam, D. E., Kellenberger, E. (Co-Autor/-in), Latek, D. (Co-Autor/-in), Guixà-González, R. (Co-Autor/-in), Gutiérrez-de-Terán, H. (Co-Autor/-in), Tikhonova, I. G. (Co-Autor/-in), Hildebrand, P. W. (Co-Autor/-in), Filizola, M. (Co-Autor/-in), Babu, M. M. (Co-Autor/-in), Di Pizio, A. (Co-Autor/-in), Filipek, S. (Co-Autor/-in), Kolb, P. (Co-Autor/-in), Cordomi, A. (Co-Autor/-in), Giorgino, T. (Co-Autor/-in), Marti-Solano, M. (Co-Autor/-in) & Selent, J. (Letztautor/-in), 27 Feb. 2025, in: Nature Communications. 16, 1, 2020.

Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung

Taste-Guided Isolation of Bitter Compounds from the Mushroom Amaropostia stiptica Activates a Subset of Human Bitter Taste Receptors

Schmitz, L. M. (Shared Erstautor/-in), Lang, T. (Shared Erstautor/-in), Steuer, A. (Co-Autor/-in), Koppelmann, L. (Co-Autor/-in), Di Pizio, A. (Co-Autor/-in), Arnold, N. (Letztautor/-in) & Behrens, M. (Letztautor/-in), 26 Feb. 2025, in: Journal of Agricultural and Food Chemistry. 73, 8, S. 4850-4858 9 S.

Publikation: Beitrag in Fachzeitschrift › Artikel › Begutachtung